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  • Gourmetrestaurant Aubergine
  • Restaurant Oliv's
  • Hemingway Bar
  • Weddings and celebrations

Be our guest in the Gourmet Hotel in Bavaria

Enjoy in style. Fine dining in Starnberg.

In addition to conference capacities and top service, the Hotel Vier Jahreszeiten Starnberg stands for outstanding cuisine. Our seasonal menu creations and culinary events are the result of our passion for select products and our attention to detail.

At a glance

  • award-winning cuisine in the Gourmetrestaurant Aubergine
  • seasonal highlights in the Restaurant Oliv's
  • the largest rum collection in southern Germany in the Hemingway Bar
  • First Class catering for your event

Gourmetrestaurant Aubergine

 

Restaurant Oliv's

 

Hemingway Bar

 

Crime Dinner

Testament à la Carte 


Is the lovely man, who is eating his main course, next to you the offender?
Expose the murder together while you are going to enjoy a delicious and exquisite 3-course menu.

EUR 84 per Person
including 3-course menu
on 13.10.2018 from 7:00 p.m.

Book right now

Culinary Calendar

A light & prickling summer cocktail, the taste of fresh strawberries, the crispy skin of a roasted duck – everything has its season. Our seasonal menus and culinary events are the result of a passion for selected products and attention to detail. Let us accompany you through the year and rediscover spring, summer, autumn and winter in the Gourmetrestaurant Aubergine, in the à la carte Restaurant Oliv’s and in the Hemingway Bar.

Culinary Calendar

RUMFLIGHT SPECIAL

The first steps for newcomers to get to know rum and a chance for rum lovers to discover new specialties. Our bar team will put together a selection of three distillations according to producer, region, maturity and aroma and will provide you with background knowledge and stories.

EUR 19 per rum flight
every Sunday to Thursday

Reservation

 

4-course Menu

In the à la carte Restaurant Oliv’s, high-quality regional ingredients, imaginative creations and outstanding service provide the basis for superb culinary experiences, 365 days a year.

EUR 39,- per person
including 4-course menu

Culinary Calendar

Contact:

Astrid Plügge 
Phone: +49 (0) 8151 / 4470-152
E-Mail: astrid.pluegge@vier-jahreszeiten-starnberg.de

 

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Contact

Hotel Vier Jahreszeiten Starnberg
Münchner Straße 17
82319 Starnberg near Munich

Phone: +49 (0) 8151 / 4470-0
Fax: +49 (0) 8151 / 4470-161
E-Mail: info@vier-jahreszeiten-starnberg.de

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